Easiest Way to Prepare Tasty Tasty Vodka sauce with beef and bacon Recipe

Vodka sauce with beef and bacon. A quick tomato sauce is spiked with splashes of vodka and served over penne and bacon for an easy pasta dish that doesn't sacrifice flavor. I used more bacon than called for and added just a touch of sugar to the sauce to cut the acidity. The whole family raved over this.a definite keeper YUM!

Vodka sauce with beef and bacon Beef Vodka Sauce Recipes on Yummly Cheesy Meatball Sandwich With Spicy Vodka SauceFeedfeed. Learn how to make your own bacon vodka to use in the simple Bacon Me Angry cocktail that includes maple syrup and Angry Orchard Hard Apple Cider. You can cook Vodka sauce with beef and bacon using 13 ingredients and 10 steps. Here is how you cook that.

Ingredients of Vodka sauce with beef and bacon

  1. You need 4 strips of bacon.
  2. You need 1 1/2 lb of ground beef.
  3. You need 28 oz of can crushed tomatoes.
  4. It's 15 oz of can fired roasted tomatoes.
  5. Prepare 3/4 cup of vodka.
  6. It's 3/4 cup of heavy cream.
  7. You need 1 tsp of salt.
  8. It's 1 tsp of pepper.
  9. It's 1/2 tsp of crushed red pepper.
  10. It's 1 of large onion chopped.
  11. Prepare 2 cloves of garlic chopped.
  12. It's 1 of bay leaf.
  13. You need 5 cups of cooked pasta.

Bacon Me Angry: Bacon Vodka and Hard Cider in a Cocktail. Vodka sauce is a very interesting recipe for the simple fact that vodka doesn't really have a flavor, yet when a small amount is This is a fairly typical vodka sauce recipe with one main exception - I use bacon instead of the traditional Italian pancetta. In case you don't know, pancetta and bacon are very. Quick & Simple Dinner: whole grain spaghetti, beef jalapeƱo gourmet sausage, vodka tomato sauce.

Vodka sauce with beef and bacon instructions

  1. Fry the bacon. Remove and set aside to cool. And crumble.
  2. Brown the ground beef in the bacon grease..
  3. While the beef is cooking, chop the onion and garlic.
  4. Drain most of the grease. But leave just enough to cook the onion and garlic until tender..
  5. Add the cans of tomatoes, vodka, salt, pepper, red pepper, bay leaf, and crumbled bacon.
  6. Simmer for 20 min.
  7. Add the heavy cream.
  8. Simmer for 10 min.
  9. Remove bay leaf.
  10. Add to cooked pasta & enjoy!.

Cure and smoke beef navel to create your own beef bacon. Follow this easy recipe and experience a whole new level of bacony goodness. Bacon in it's most common form is cured and smoke pork belly. The Canadians, Brits and Australians do it a little weirdly, using parts of the loin too. Remove beef from oven, cover with aluminum foil and keep warm.

Tidak ada komentar

Diberdayakan oleh Blogger.