How to Make Tasty Tasty Grandmas banana pudding Recipe

Grandmas banana pudding. Spoon on top of pudding, spreading to cover entire surface. and sealing well to edges. This is how they did it in the old school days. Homemade Banana Pudding is one of those recipes that's been around for about a bajillion This tastes just like Grandma's banana pudding served after Sunday supper!

Grandmas banana pudding Dissolve pudding mixes completely in milk. Stir in broken vanilla wafers, sliced bananas, and whipped topping. This easy Homemade Banana Pudding recipe is the best I've ever had! You can have Grandmas banana pudding using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Grandmas banana pudding

  1. Prepare 1 cup of sugar.
  2. Prepare 4 cups of milk.
  3. Prepare 1/2 teaspoon of salt.
  4. Prepare 6 of egg yolk.
  5. It's 1/4 cup of flour.
  6. You need 2 tablespoons of vanilla extract.
  7. You need 1 box of vanilla wafers.
  8. It's 4 of bananas.

Creamy, rich and almost mousse-like banana pudding that tastes just like Grandma used to make. I recently had a craving for banana pudding. This no-bake banana pudding recipe reminds me of the banana pudding my grandma used to make. Have you ever made banana Pudding from scratch?

Grandmas banana pudding step by step

  1. Cover entire bottom & sides of a 9x13 baking dish with vanilla wafers. Cut up 3-4 bananas and lay pieces on top of wafers, covering the bottom..
  2. Mix flour, sugar & salt together in a sauce pan. Add milk & stir until dissolved. Heat mixture over high heat (never stop stirring) until boiling. Reduce heat to medium & keep stirring for 45 seconds. Remove completely from heat. (keep stirring) Pour 1/4 (give or take) of pudding mixture into a bowl with your egg yolks & mix well. Now pour your egg mixture into your sauce pan with the pudding mixture & add vanilla extract. Stir that together. Don't stop stirring!! You want it to thicken up some..
  3. Pour pudding mixture in baking dish over bananas & vanilla wafers. Place remaining vanilla wafers on top of pudding & pour crumbs on top. Refridgerate for at least 20 minutes..

When I was growing up, our Granny lived eight hours away, which was just far enough. Grandma would approve of this classic banana pudding that layers vanilla wafers, vanilla custard, and banana slices under a baked meringue topping. I don't know where Grandma got this recipe. It is not the one on the Nabisco vanilla Pour, spreading as necessary, half of the pudding over the wafers and banana slices. Banana pudding is one of our all-time favorite desserts.

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