How to Prepare Deliciously Creamy Bacon & Mushroom Pasta Recipe

Creamy Bacon & Mushroom Pasta.

Creamy Bacon & Mushroom Pasta You can cook Creamy Bacon & Mushroom Pasta using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Creamy Bacon & Mushroom Pasta

  1. You need of cooked linguine pasta (or spaghetti).
  2. Prepare of small can mushrooms.
  3. You need of chopped bacon.
  4. You need of heavy whipping cream.
  5. Prepare of whole milk.
  6. It's of minced garlic & onion (as much as u like).
  7. Prepare of butter.
  8. Prepare of grated parmesan.
  9. You need of flour.
  10. You need of Salt & pepper.
  11. You need of (You can adjust ingredients according to your liking).

Creamy Bacon & Mushroom Pasta step by step

  1. Set a pan over medium heat, put a little bit of oil and fry the bacon until slightly crispy. Set it aside and leave the oil in the pan..
  2. In the same pan saute the garlic and onion for a minute. Then add the mushrooms, ground black pepper and butter. Mix well. Cook for about 3 minutes..
  3. Add the flour, mix well. Then add the heavy cream and milk. Add the parmesan cheese, some salt and let it simmer for 5 mins with occasional stirring..
  4. Plate it and sprinkle some crispy bacon on top. Enjoy! 🙂.

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