See Process Make Appetizing Nan khatai in strawberry flavour Recipe

Nan khatai in strawberry flavour. Nan Khatai Recipe with Coconut and Almond, Badbaan TV #nankhatai #recipe #coconut&almond. Nankhatai is a traditional Indian eggless cookie flavored with cardamom. These buttery, crisp yet tender cookeis pair well with tea or coffee.

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Ingredients of Nan khatai in strawberry flavour

  1. You need 1 cup of maida/all purpose flour.
  2. You need 2 tbsp of besan/gram flour.
  3. You need 1/4 cup of powder sugar.
  4. It's 3/4 cup of ghee.
  5. It's 3 tbsp of strawberry syrup.

Strawberry Orange And Pineapple Flavored Chocolates. Our product range includes a wide range of Strawberry Orange And Pineapple Flavored Chocolates, Dark And White. finally, store the nankhatai in an airtight container and enjoy for a week. Now let me tell you something about Nankhatai. It is a very popular Indian biscuit (cookie).

Nan khatai in strawberry flavour step by step

  1. Take a bowl and put the ghee and powder sugar in it and mix it well. Add strawberry syrup and whisk it. Now add maida and besan in it and mix it well and make a dough and keep it in fridge for 1/2 hour..
  2. Heat a kadai on medium flame for 10 minutes and put baking stand in it. Take out the dough from the fridge and make nan khatai in heart shape (as your choice) and grease the plate with butter and put the prepared nan khatai in it. And put the plate on the baking stand and cover it..
  3. Bake it for 10 minutes and take out the nan khatai from the kadai and let it cool down. When the nan khatai gets cool down then garnish with strawberry syrup..

It's made with ghee Nankhatai is one cookie which was made in India even when ovens were not all that common. In fact this is the only cookie that I can. This recipe for Nankhatai Biscuits - Nankhatai Cookies is a very forgiving recipe and perfect for beginners. Nankhatai biscuits / cookies procedure Make sure that all the ingredients are at room temperature. First, weigh, all the dry ingredients and add it to the.

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