With This Way Make Tasty Treats Pogaca (Turkish biscuit) Recipe

Pogaca (Turkish biscuit). It is easy to make soft Turkish pogaca recipe at home. One of the best Turkish pastries with cheese, olives or potatoes. Written by. 'Poğaça' has the tender texture of a baking powder biscuit, and is often stuffed with delectable fillings like black olives, olive paste, Feta, spiced ground.

Pogaca (Turkish biscuit) For us, it sounded like a great idea to make Turkish puff pastries (Pogaca) in a cake tray! This is even easier than making the regular Turkish Pogaca! Turkish women that are house wives often join regular tea parties with their neighbours. You can cook Pogaca (Turkish biscuit) using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pogaca (Turkish biscuit)

  1. You need of butter, softened.
  2. You need of all purpose flour.
  3. You need of baking powder.
  4. Prepare of salt.
  5. You need of plain yogurt.
  6. You need of olive oil.
  7. Prepare of egg.
  8. It's of egg yolk.

This savory pastry called poğaça (pooo/a/cha) is a very common treat for such moments. 'Poğaça' is small traditional savory pastries in Turkey that usually preferred for breakfasts. I don't know who gave that name but I was using that name too. My Favorite Recipes: Pogaca ( Turkish style cheese pastries ). You can find Turkish buns with various stuffing everywhere in Turkey.

Pogaca (Turkish biscuit) instructions

  1. In a large bowl mix first seven ingredients together. Work them with your hand until you have a soft dough. Do not overdo it..
  2. Put the dough in a plastic wrap and then in the fridge for at least 1 hr. I usually leave it overnight..
  3. When ready to bake, preheat oven to 350ºF/ 176ºC. In the meantime line a baking tray with baking paper..
  4. Take a plum size piece from the dough, roll it in your hands a few times giving it a ball shape. Depending on the size, there should be 16 to 20 pogaca (biscuits)..
  5. Use the egg yolk to brush the tops of the pogaca..
  6. Leave in the oven for about 20 minutes. Once done, let cool for 5 min and enjoy!.

It's the best breakfast with tea, a good snack to go and a perfect way to entertain your guest. Today we are going to make Turkish. How to make Gozleme Turkish bread,Turkish pancake - Great filling suggestions in the recipe for you too! Pogaca - Cotton soft buns stuffed with feta and parsley. Poğaças recipe: (pronounced pwa-cha) A savory Turkish Pastries are easy to make and can be Poğaças - Savory Turkish Pastries.

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