Easiest Way to Prepare Tasty Treats Clam Linguini in White Sauce Recipe

Clam Linguini in White Sauce.

Clam Linguini in White Sauce You can cook Clam Linguini in White Sauce using 11 ingredients and 11 steps. Here is how you cook that.

Ingredients of Clam Linguini in White Sauce

  1. Prepare 4 tbsp of Olive oil.
  2. You need 8 clove of Garlic.
  3. It's 1 tbsp of Dried Oregano.
  4. You need 1/4 cup of Fresh Parsley.
  5. Prepare 1 can of Clams.
  6. It's 1/2 can of Clam juice.
  7. It's 1/4 cup of Water.
  8. You need 1/4 cup of White Wine.
  9. It's 1 tbsp of Italian Seasoning.
  10. It's 1/4 tsp of Red Pepper Flakes.
  11. It's 1 of Pasta.

Clam Linguini in White Sauce step by step

  1. Sauté thinly sliced Garlic in olive oil approximately 45 seconds add dried oregano.. Don't overcook!.
  2. Add Fresh Parsley, Italian Seasoning, Clams and Clam juice from can. Add a quarter cup of water to rinse out can..
  3. Add wine to sauce (refill your wine glass too).
  4. Add a dash of Red pepper flakes (optional).
  5. Bring sauce to boil, then turn down to minimum uncovered.
  6. Bring pot of salted water (with a full peeled garlic clove added to pasta water) to a boil and cook pasta noodles as per instructions.(approx. 10 min).
  7. Note: Whole Wheat Pasta may be used, however my personal preference is regular pasta in this recipe..
  8. Top with Parmesan Cheese and Fresh Ground Black Pepper.
  9. Add salt to taste.
  10. Serve with a simple Oil and Vinegar Salad.
  11. Note#2 Shrimp may also be added as another option, with a teaspoon of Franks Red Hot sauce.The world is your Oyster...or Clam in this case..

Tidak ada komentar

Diberdayakan oleh Blogger.