See How To Do It Cook Delicious Chicken Kali Mirch (Pepper Sauce) Recipe

Chicken Kali Mirch (Pepper Sauce).

Chicken Kali Mirch (Pepper Sauce) You can cook Chicken Kali Mirch (Pepper Sauce) using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken Kali Mirch (Pepper Sauce)

  1. It's 500 gms of chicken.
  2. Prepare 1 of big onion.
  3. Prepare 4 of green chillies.
  4. It's 6/7 of cashews.
  5. It's 1/2 tsp of Cumin Powder.
  6. It's 1 of TspPepper Powder.
  7. You need 1/2 tsp of Garam Masala.
  8. You need 1 tsp of coriander powder.
  9. You need to taste of Salt.
  10. Prepare 3 tbsp of Whisked yogurt.
  11. Prepare 1/4 Cup of Cream.
  12. It's 1 tsp of Kasuri methi (dry).
  13. You need 1/4 cup of milk.
  14. It's 1/4 cup of water.

Chicken Kali Mirch (Pepper Sauce) step by step

  1. Step 1 : In a pan add some water add one onion roughly chopped, green chillies and cashews boil till everything become soft and remove from pan and cook down and make a paste..
  2. In a pan add oil or ghee then add chicken and fry for while in some salt and pepper.Then remove and keep aside In same pan add some more oil add the onion paste sauté till oil separate and ginger garlic paste sauté well, then add the all dry spices and sauté till oil separate..
  3. Then add the whisked yogurt and cook in low flame till everything gets along. Then add the chicken and cook for while Add milk and water and cook till done according to the consistency you want..
  4. Then add the cream in last and kasuri methi cook for while and garnish with green chilies..

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