The Aasiest Way Make Delicious Food Biscuit with blueberry jam Recipe

Biscuit with blueberry jam. It seems like blueberries has taken over our kitchen again! We are back with some easy, dump it all and bake blueberry biscuit recipe for this weekend. And this blueberry jam is incredible.

Biscuit with blueberry jam I'll be honest, they're so good plain I ate mine sans toppings, but they're the perfect vehicle for something like blueberry compote, your favorite jam, lemon curd, or a flavored. Put a plate in the freezer for you to test your jam is set later. Wheat Flour, Blueberry Jam, Vegetable Oil, Rising Agent. You can cook Biscuit with blueberry jam using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Biscuit with blueberry jam

  1. It's of flour.
  2. Prepare of tbls baking powder.
  3. You need of salt.
  4. It's of cold cut butter.
  5. Prepare of cold milk.
  6. It's of for the bluberry jam.
  7. You need of fresh blueberries.
  8. Prepare of water.
  9. You need of sugar but if you like it sweeter you can add more.

Making blueberry jam is a perfect way to preserve the taste of summer. Enjoy this delicious blueberry jam on your biscuits, scones, or muffins throughout The best blueberries to use for jam are those that are just ripe. They will have the best acidity and tannins to give the jam a more complex flavor. We had this jam on rolls and biscuits and pancakes and all were fantastic!!!

Biscuit with blueberry jam instructions

  1. Preheat oven to 425°..
  2. Whisk flour and baking powder. Add cold butter and mix by hand till pea size. Add cold milk mix till all incorporated do not over mix..
  3. Take out on to flat surface and dust with flour. Knead dough about 14 times no more. You do not want to over do it as it will toughen the dough..
  4. Roll out to 1 inch thickness and cut into rounds - i used a cup. Spray baking dish with oil and put side by side.
  5. Bake for 12-15 min. For the jam use a small pan or pot preferably non stick..
  6. Blueberry jam: Put all ingredients together in a pan or pot. Crush all the blueberries as you stir. It should be a little bit runny..
  7. Cool it down then refrigerate for about 4 hrs..

Cookie topping wafer bonbon tootsie roll tart. Fruitcake topping tart caramels wafer donut topping pie pastry. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. Photo about Biscuits with blueberry jam, teapot and a cup of tea on a white background. This easy jam recipe uses fresh strawberries and blueberries and makes a great homemade food gift.

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