With This Way Cook Delicious Food Milk Kesari Recipe

Milk Kesari.

Milk Kesari You can cook Milk Kesari using 8 ingredients and 10 steps. Here is how you cook that.

Ingredients of Milk Kesari

  1. Prepare 1 cup of Semolina -.
  2. You need 3 cups of milk -.
  3. Prepare 8 tsps of ghee -.
  4. Prepare 1 cup of sugar -.
  5. Prepare 1/2 tsp of cardamom powder -.
  6. You need strands of saffron.
  7. Prepare 12 - 15 of cashew nuts -.
  8. Prepare 2 tsps of raisins -.

Milk Kesari step by step

  1. Take 3 cups of milk in a thick bottom pan..
  2. Add sugar as per your taste. Stir and add saffron strands..
  3. Allow the milk to come to a boil on a medium flame and keep stirring at intervals..
  4. Heat ghee in another pan and add cashews, fry till golden brown. Add semolina/ sooji and stir well. Then, add cardamom powder..
  5. Roast the rava till you see some crispiness in them and till they become fragrant..
  6. Keep on stirring so that the rava does not get browned and is roasted evenly. Add the raisins..
  7. Now pour the boiling milk into the roasted rava..
  8. Stir quickly so that no lumps are formed. Slowly the rava will absorb the milk and the whole mixture will thicken..
  9. Allow it to simmer for 4-5 minutes on a low flame. Just level everything with a spoon or spatula and cover it to cook..
  10. Serve hot!.

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