Like This Make Tasty Treats Blueberry Hot Biscuit (Scone) Recipe

Blueberry Hot Biscuit (Scone).

Blueberry Hot Biscuit (Scone) You can have Blueberry Hot Biscuit (Scone) using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Blueberry Hot Biscuit (Scone)

  1. You need of INGREDIENTS for 6 Hot Biscuits.
  2. Prepare of Flour.
  3. It's of Baking Powder.
  4. It's of Sugar.
  5. Prepare of Brown sugar.
  6. You need of Butter (Salted).
  7. It's of Milk (or cream).
  8. Prepare of Blueberries (Frozen).

Blueberry Hot Biscuit (Scone) instructions

  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min.
  2. Preheat oven to 400F. Line a cookie sheet with parchment paper..
  3. Prepare a medium mixing bowl and a stick mixer with blade inserts..
  4. Sift the flour and baking powder into the mixing bowl. Add the sugar..
  5. Cut the butter into small squares and add to the bowl..
  6. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips)..
  7. Move the mixture to a large mixing bowl. Pour the milk into the dry mixture and use a rubber spatula to mix until half mixed..
  8. Add the blueberries and mix well (Be careful not to mix too much)..
  9. Divide the dough into 6 portions..
  10. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack..

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