See How To Do It Cook Perfectly Skillet Lasagna Recipe

Skillet Lasagna. Here is what you will need! With our simple recipe for Easy Skillet Lasagna you can enjoy this comfort food any night of the We have given you an easier way to cook lasagna. While cooking this lasagna recipe is simple, our Easy.

Skillet Lasagna This simple one pan dish is perfect for any day of the week! Classic lasagna, made by skilled Italian grandmothers across the world, is no easy feat. Do yourself a favor and take a look at our recipe for Easy Skillet Lasagna. You can cook Skillet Lasagna using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Skillet Lasagna

  1. Prepare of Ground beef/Chuck/turkey/sausage.
  2. You need of Jars spaghetti sauce or homemade sauce.
  3. You need of Oven ready lasagne noodles- break up about 8 or so- really just depends on how big of a skillet you use, how many layers, or how much you want to make..
  4. Prepare of Onion-diced small.
  5. You need of Bell pepper-diced small.
  6. It's of Garlic- minced.
  7. Prepare of Cream cheese.
  8. It's of Cottage cheese or ricotta or both (I use both).
  9. It's of Sour cream.
  10. It's of Shredded Mozzarella or Parmesan cheese, Sharp cheddar or all. (I use all) but more mozzarella out of them all.
  11. It's of Italian seasonings, garlic and onion powder, basil, oregano, salt and pepper. Or whatever you like..
  12. Prepare of Jar- Alfredo sauce- if you want to do the easy thing instead of the sour cream, cottage cheese, ricotta, cream cheese route. Just add some of it where that would go..
  13. Prepare of Optional: chicken broth or stock- u would add this to your pasta red sauce..

When you make a delicious lasagna and only have one pan to wash, that's winning. Lasagna isn't usually a dish you can throw together at the last minute. Even with no-boil noodles, it takes a good amount of time to get the components just right. Our goal was to transform traditional.

Skillet Lasagna step by step

  1. Prep first- dice your onion, bell pepper, and break up your noodles. Shred your cheeses,etc.
  2. Add meat to skillet on high heat, along with the diced onion and bell pepper, and seasonings to it. Cook until done. If you are adding minced garlic, add it when your meat is almost done. Then when meat is done, DRAIN..
  3. Add your meat mixture back to the skillet, and add the sauce. Let it come to a boil, and stir. Then pour it into a separate bowl, and put to the side..
  4. Now in another separate bowl. Add the sour cream, softened cream cheese, cottage cheese, ricotta and a little bit of shredded cheeses, Italian seasoning or basil/oregano and mix it up..
  5. Now time to layer: spread a little bit of the meat sauce to the bottom of your skillet. Then spread some of the cheese mixture, on top, then add some of your broken noodles. And repeat process again, ending with the meat mixture on top. DO not sprinkle any shredded cheese yet on top..
  6. Now let this come to a boil real quick, and turn the heat to a med low, and cover it with lid, and let cook for about 25 min or until your noodles are soft..
  7. Once noodles are soft, then sprinkle the remaining shredded cheeses on top, and let them melt. Also, make sure once the cheese has melted to take off the stove eye, and let cool for a few so cheese and all can set up..

Make this easy, indulgent-tasting skillet lasagna with extra-lean ground beef, ground turkey breast, or ground turkey breast. First of all, let me start by telling. What I love about this skillet lasagna is that it's super casual. I don't even like to cut it like traditional lasagna. Just serve it with a big spoon and you're good to go.

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