How Make Your Own Make Tasty Tasty Ginger Biscuits Recipe
Ginger Biscuits.
You can cook Ginger Biscuits using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Ginger Biscuits
- You need of all purpose flour.
- It's of sugar (powdered or fine).
- You need of unsaltrd butter (1stick).
- You need of baking powder.
- It's of salt to taste.
- It's of egg yolks.
- You need of ginger powder.
Ginger Biscuits instructions
- Mix sugar, butter and egg yolks..
- Mix well..
- Sift all dry ingredients and add to earlier mixture spoon by spoon.
- Make a workable dough.
- Roll dough to about 6 mm thickness. Cut with round cutter..
- Bake for 12-15 minutes at 375 degree F. (190 degree C) till top becomes golden brown..
- Remove from oven and put them on cooling rack for about 10 minutes..
- Serve anytime..
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