How to Cook Tasty Tasty Banana pudding poke cake Recipe

Banana pudding poke cake. Using the handle tip of a wooden spoon, poke holes all over the cake. Spread pudding mixture on top and top with a layer of banana slices. This Banana Pudding Poke Cake Has All The Flavors Of Banana Cream Pie, Just In Cake Form.

Banana pudding poke cake The banana cake is made with oil instead of butter, which keeps it soft and moist, even when it's cut ice-cold from the refrigerator. The flavors of banana cream pie come together in this easy and delicious poke cake! Banana Pudding Poke cake is best made ahead of time, but leave the toppings until you're ready to serve, so the bananas look nice and the vanilla wafers are crunchy. You can have Banana pudding poke cake using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Banana pudding poke cake

  1. It's 1 box of yellow cake.
  2. Prepare 2 packages of instant banana pudding mix.
  3. You need 20 each of vanilla wafers.
  4. It's 8 oz of whipped topping.
  5. It's 2 each of bananas.

This Banana Pudding Poke Cake is everything you could want in a cake. Moist cake, creamy pudding dispersed throughout the cake, topped with bananas, whipped topping and of course vanilla wafers. Mix them all together and you have yourself a non-traditional, yet delicious, Banana Pudding. Be sure to poke right down to the bottom of the cake.

Banana pudding poke cake step by step

  1. bake cake as directed in 9x13" pan.
  2. let cake cool for about 2-3 minutes and poke holes with the stick of a wooden spoon or something of that size.
  3. in bowl whisk together pudding mix and 4 cups milk. let sit just to slightly thickened (still able to pour).
  4. pour over cake, spread with back of spoon being sure to push into holes..
  5. refrigerate cake until completely cooled..
  6. slice bananas over pudding top and then spread whipped topping.
  7. crush up wafers, leaving a few larger pieces for crunch. sprinkle over cake. this step can be saved until right before serving so cookies keep their crunch..

Stir until all the lumps are gone. Homemade banana pudding flavor in a CAKE ya'll! What could be more southern than that? If you can make a box cake, you can make this cake. Can This Cake Be Made The Day Before?

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