See Process Make Yummy Yummy Orange kaju katli Recipe

Orange kaju katli. I have made this Orange Kaju Barfi from Tang Powder which makes this Sweet more delicious and mouth Kaju Katli Recipe Of Kaju Katli easy Indian Diwali Special Sweet Recipes Kaju Barfi https. Kaju katli is a smooth thin fudge made of cashews & sugar. Learn how to make the best kaju katli at home Moreover kaju katli needs only a few ingredients that are always available in Indian kitchens.

Orange kaju katli Kesar kaju katli is a kaju katli recipe that includes saffron. Powder the cashews (without adding water) in a blender/food processor. Using broken pieces of cashews would make it easy. You can have Orange kaju katli using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Orange kaju katli

  1. You need of For orange compote.
  2. You need 1 of orange pulp.
  3. It's 2 tbsp of sugar.
  4. Prepare 1 tsp of orange tang powder.
  5. Prepare of For Kaju Katli.
  6. It's 1/2 cup of kaju powder.
  7. You need 1 tbsp of milk powder.
  8. You need 1/4 cup of powder sugar.
  9. Prepare 1 cup of tricolor tutti frutti.
  10. You need of Prepared orange compote.
  11. You need 1 tsp of ghee.
  12. Prepare 1 tbsp of milk.
  13. You need as needed of Silver leaf or warakh.
  14. It's as needed of Cashews for garnishing.
  15. You need as needed of Orange slices for garnishing.
  16. You need as needed of Rose flowers for garnishing.

Kaju Katli is the most popular sweet throughout India. My son loves Kaju Katli and he calls it as the diamond sweet as its traditionally. Providing you the best range of Kaju Katli with effective & timely delivery. Kaju katli or cashew fudge is a popular Indian sweet prepared with cashews and sugar syrup.

Orange kaju katli step by step

  1. Heat a pan add orange pulp cook till thickens and sugar & tang powder and cook till thickens..
  2. Heat a pan add sugar and milk and cook till starts bubbling and orange compote mix well and add Cashew powder mixed with milk powder while grinding it in the mixer grinder. Mix well stir continuously till thickens add tricolor tutti frutti mix well,and add ghee and cook till dough consistency..
  3. Transfer the mixture on plastic sheet and knead with plastic sheet till smoothen now roll and on top cover with silver leaf gently. Cut into pieces with pizza cutter..
  4. Serve YUMMY, TASTY, INNOVATIVE Orange Kaju katli and garnish with Orange slices, Cashews and Rose Flowers..

Cut the kaju katli into diamonds and enjoy these decadent treats! In order to store the kaju katli for several days, you should use water. Keep in mind that to form the dough, you can moisten the dough. Kaju Katli (Cashew Burfi, Badam Katri): A rich and delicious sweet made in India exclusively with cashew nuts. It starts by soaking cashews, grinding it with sugar, cooking and shaping like a burfi.

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