The Aasiest Way Cook Yummy Yummy Buttercream icing Recipe

Buttercream icing. Buttercream icing is a rich, creamy topping for cakes and cupcakes. Also known as buttercream frosting, buttercream icing tastes vastly better than store-bought icing. This is the BEST recipe for buttercream and makes a great base for other frosting flavors!

Buttercream icing How To Make a Basic Buttercream Frosting. by Tessa Huff. Today I'm sharing with you how to make perfect buttercream Icing. Buttercream frosting is a staple for cupcakes, cakes and many other baked goods. You can cook Buttercream icing using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Buttercream icing

  1. Prepare of Butter or margarine (stick).
  2. Prepare of Sifted confectioners sugar.
  3. It's of Milk or water.
  4. It's of Vanilla extract.
  5. Prepare of Solid vegetable shortening.

Gale Gand makes a guaranteed quick version of classic buttercream frosting. This buttercream icing is still is amazing, melt in your mouth, whippy, ultimate swirly cupcake worthy. It was fantastic on the homemade chocolate cake I made to go with it the very first time I whipped it up. This is THE Best Buttercream Frosting recipe and the only one we use.

Buttercream icing instructions

  1. Cream shorting and butter.
  2. Add suger, vanilla, and milk/water(just a little at a time to desire thickness).
  3. Blend on medium until mixed well.
  4. Blend an additional minute till creamy.
  5. Yields 3 cups stiff frosting.

It is easy to make and anything you put it on will taste better. Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your buttercream. Buttercream, in its most simple form, is a mixture of butter and sugar that has been creamed together to make a fluffy frosting. The Publix Buttercream Icing recipe is perfection!

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