With This Way Prepare Tasty Treats Salmon Noodles Soup Recipe

Salmon Noodles Soup. Pour the stock into a large pan, bring to the boil, then stir in the curry paste. Put the noodles in a heatproof bowl and pour over boiled water from the kettle. To cook this noodle soup, you will need a salmon fillet, and you can remove the skin if you want since we don't need the skin.

Salmon Noodles Soup You will also need the following ingredients to make the broth fragrant and flavorful: The salmon noodle soup was really easy to make and it turned out even better than I had hoped! All of the flavours came together really well. The slight sweetness of the teriyaki'd salmon went well with the saltiness of the miso. You can cook Salmon Noodles Soup using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Salmon Noodles Soup

  1. You need 1 slice of SALMON.
  2. You need 1 can of cut baby corn.
  3. Prepare 2 cup of soy noodle.
  4. It's of SOUP BASE.
  5. You need 2 tbsp of thai red curry paste.
  6. Prepare 1 liter of stock of your choice.
  7. You need 1 pinch of brown sugar.
  8. Prepare 1 dash of lemon juice.
  9. You need of GARNISH.
  10. It's 1 bunch of spring onion.

The soup was nice and filling and yet surprisingly light and good. I will be making this again! Thai Salmon and Coconut Noodle Soup is a thirty minute winner for dinner. Using store bought curry paste and giving it a lift with the addition of fresh ginger, garlic and lemongrass brings this soup to life.

Salmon Noodles Soup step by step

  1. Bring a pot of water to a boil then add soy noodle for 3 minutes then drain and set aside.
  2. Season salmon with salt then bake or grill salmon and flake salmon flesh.
  3. Put stock in pan and add curry paste then mix well and bring it to boil.
  4. Then add cooked soy noodle then add light soy sauce and sugar with baby corn and bring it to a boil.
  5. off the heat then add lime juice.
  6. serve and top with cooked salmon flake and top with spring onion.

How to Make Salmon Noodle Soup. Cook Noodles in large sauce pan with pinch of salt and teaspoon oil. they say the oil reduces boil over but you still have to watch and stir occasionally. Also if using stainless steel pot add salt after it comes to a boil. Otherwise salt can pit stainless steel. Bring a large pot of water to a boil.

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