How Make Your Own Cook Appetizing Chocolate Kaju Katli Recipe

Chocolate Kaju Katli.

Chocolate Kaju Katli You can cook Chocolate Kaju Katli using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chocolate Kaju Katli

  1. You need 1 cup of Cashews.
  2. Prepare 1/2 cup of powder sugar.
  3. Prepare 2 tbsp of milk powder.
  4. Prepare 1 tbsp of cocoa powder.
  5. It's 1 tsp of ghee.
  6. Prepare 2 tbsp of milk.
  7. You need As needed of Silver vark.
  8. Prepare As needed of Edible golden sprinkles.

Chocolate Kaju Katli instructions

  1. Grind Cashews, milk powder and cocoa powder all together in a mixer grinder into fine powder.
  2. Heat a pan add sugar and milk and cook till starts bubbling stirring continuously. Add Cashews milk & coco and mix well stir continuously till thickens and forms a dough add ghee and saute for a while..
  3. Transfer on plastic sheet and with plastic to soften it, now roll it with roller and stick silver vark carefully. Let it cool completely and cut into pieces..
  4. Serve Yummy Chocolate Kaju Katli in a plate and garnish with golden edible sprinkles.

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