How to Cook Perfect Kaju katli Recipe

Kaju katli. Kaju katli recipe or kaju barfi with video & photos. These kaju katli have a smooth & melt-in-the mouth texture with mild flavors of cardamom powder or rose water. Today on the menu is Kaju Katli Recipe, in the absolute Halwai Style with all secrets of Halwais Revealed.

Kaju katli If you are making for the first time, then just forgive. Kaju katli recipe is a popular Indian sweets recipe. It is a very delicious fudge prepared with sugar and cashews. You can have Kaju katli using 3 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Kaju katli

  1. You need 250 gm of cashew.
  2. You need 150 gm of sugar.
  3. It's 50 gm of milk powder.

I have tried kaju katli recipe multiple times to get this recipe absolutely perfect. Kaju Katli or Kaju Burfi is a fudge made of cashews. It's one of the most popular Indian sweets and probably the most gifted one during Diwali! Me and kaju katli have had a love-hate relationship.

Kaju katli step by step

  1. Take a jar put cashew and grind it in 2 seconds intervals (Turn On and off the grinder every 2 seconds).
  2. Now strain the grinded cashew and add milk powder and mix well and keep aside.
  3. Now heat a kadai and put sugar and water and make chashni till it's consistency is like 1 string.
  4. Now add cashew and milk powder mixture and stir continuously for 1 minute on low flame and then switch off the flame And spread the mixture on the sides of kadhai and cool down for 5-10 minutes.
  5. Now take thick and soft plastic and put the cashew mixture on it and Knead the mixture as shown in the picture And make a soft dough of it and the roll it with the help of rolling pin and rest for 10 minute and then cut it in diamond shape.
  6. Kaju katli is ready.
  7. If you want you can apply chandi wark on top of it.
  8. Enjoy this traditional indian sweet.

Kaju katli, also known as kaju barfi, is a traditional Indian dessert characterized by its diamond shape, made with cashew nuts, sugar, cardamom powder, and ghee butter. Kaju katli or cashew fudge is a popular Indian sweet prepared with cashews and sugar syrup. Therefore, to celebrate the festive season here is a delicious Kaju Katli (cashew nut sweet delicacy). Kaju katli or kaju barfi, is definitely an Indian delicacy much like a barfi. Kaju indicates cashew nut For health diet aware people, kaju katli may also be made by crystalized sugar.

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