How to Cook Yummy Yummy Red roasted baked potatoes Recipe

Red roasted baked potatoes. Toss potatoes with oil, salt and pepper. Arrange, cut side down, on a large lipped cookie sheet or jellyroll pan. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss.

Red roasted baked potatoes Some fragrant rosemary, fresh or dried, gives these potatoes a distinctive but subtle taste. This dish is simple to prepare, yet elegant in color and flavor. It's a wonderful addition to any menu. —Margie Wampler, Butler, Pennsylvania. You can cook Red roasted baked potatoes using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Red roasted baked potatoes

  1. Prepare 1 small of bag of red potatoes.
  2. You need 2 medium of shallots.
  3. It's 1 clove of chopped garlic.
  4. Prepare 1 dash of pepper.
  5. It's 1 dash of salt.
  6. You need 1 of parsley leaves.
  7. Prepare 1 of flavored seasoning.
  8. It's 2/3 cup of olive oil.

Oven Roasted Red Potatoes - these roasted red potatoes are an easy side dish that takes just a few minutes of prep and goes with nearly any meal. I stared at them every time I opened my pantry. As soon as they came out of the oven, we drove the baked potatoes over to my parents house. They were both so impressed that they graciously invited us to bring food over more.

Red roasted baked potatoes step by step

  1. Preheat oven to 350°.
  2. Boil potatoes for 15 minutes, make sure they are not too soft.
  3. While that's boiling chop up the shallots and garlic.
  4. once the potatoes are done, drain them put them in an aluminum pain slightly covered with olive oil. add the shallots, garlic, salt, pepper and sprinkle parsley.
  5. Mix everything together in the pan and place in oven for about 45 minutes or until potatoes get brown or little crispy..

Toss potatoes, oil, and rosemary on a rimmed baking sheet. Spread out potatoes in a single layer; season with salt and pepper. Roasting red potatoes is not complex at all, but there are a few tips and tricks that help, especially when it comes to baking times and temps. Oven Roasted Red Potatoes - nicely cut baby red potatoes tossed in olive oil, herbs, garlic and creole seasoning. This post may contain affiliate links.

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