See Process Cook Yummy Yummy Cashew Badam Kulfi Recipe
Cashew Badam Kulfi.
You can have Cashew Badam Kulfi using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cashew Badam Kulfi
- Prepare 1 litre of milk.
- You need 8-10 tablespoon of sugar.
- Prepare 10 of cashews.
- Prepare 10 of almond.
- Prepare 2 of cardamom.
Cashew Badam Kulfi instructions
- Boil milk till it reduces to half the quantity..
- Make paste of cashew and almond. Add it to the milk..
- Add sugar and cardamom powder and boil. Milk will become thick at this point switch off the flame and cool it to room temperature..
- Pour into mould and freeze for 12-15 hours. Remove from the mould and serve..
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