The Aasiest Way Cook Yummy Yummy Mixed vegetables Sambhar Recipe

Mixed vegetables Sambhar. How to make Sambar Recipe - Restaurant Style Mixed Vegetable Sambar - Sambhar Recipe - How to Make Sambar Spicy Lentil Soup Recipe - Indian Vegetarian. Simple South Indian cooking recipe prepared with tur dal, mixed vegetables, tamarind, cooked to Its a typical South Indian thick lentil soup and is a delight to have steaming hot sambhar on a cold winter. Vegetables - You can use any vegetables like beans, carrot, cauliflower, potato,brinjal, broad.

Sambar is reflective of a broad and ancient tradition of dal-based vegetable stews in southern India. Sambar or Sambhar - Get this easy recipe to make this tangy and mildly spicy lentil-vegetable stew in a pressure cooker or an Instant Pot. Sambar Recipe with step by step photos. You can have Mixed vegetables Sambhar using 22 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Mixed vegetables Sambhar

1. It's of onion.
2. You need of potatoes.
3. You need of carrots.
4. It's of beans.
5. It's of green peas.
6. Prepare of tamarind paste.
7. You need of shredded coconut.
8. Prepare of Toor dal.
9. It's of turmeric.
10. It's of jaggery.
11. Prepare of cashews.
12. It's of Salt.
13. It's of rasam powder.
14. You need of Sambhar powder.
15. Prepare of Coriander.
16. You need of Curry.
17. Prepare of Mustard seeds.
18. It's of urrad dal.
19. Prepare of jeera/cumin seeds.
20. Prepare of coconut oil.
21. You need of ghee.
22. Prepare of Hing.

Sambar is a South Indian lentil and vegetable stew made with lentils, tamarind and a unique spice blend called sambar powder. A simple Tamil Nadu style mixed vegetable sambar prepared in Instant Pot. Aviyal/Mixed vegetables cooked with spicy coconut paste. Sambhar - Lentil and vegetable soup.

Mixed vegetables Sambhar instructions

1. First of all chop all the required vegetables and boil it in instant pot (or pressure cooker for 2 - 3 whistles) for 10-12 minutes..
2. Simultaneously keep half cup of tur dal + 1.5 cup of water(tur dal soaked) in instant pot for 10-12 minutes.
3. Take a pan and add a tsp of oil + mustard seeds + urrad dal + curry leaves + cumin seeds+ 1 tsp Chanadal + hing and allow it to splutter..
4. Now add chopped onions to the same pan and sauté for 5-10 minutes.
5. In a mixer grind coconut + cashews + turmeric powder + rasam powder + sambhar powder. Grind it smooth and add it to the pan.
6. Once the tur dal is cooked allow it cool and grind it in the same mixer and add it to the same pan..
7. Add all the boiled vegetables to the same pan and mix well. Now add salt(1 tsp)+1 cup water + jaggery + tamarind paste + coriander leaves+ 1 tsp ghee. Mix well and let it boil in medium blame for 10 to 15 minutes..
8. Serve the sambhar hot with rice or roti..

A flavorful and delicious South Indian Sambar recipe made with lentils and vegetables is a fantastic accompaniment. Sambar sadam recipe with full video, stepwise pictures. Tamil nadu style sambar sadam, an one pot meal with mixed vegetables, small onions. When I posted keerai poriyal recipe, the background item. Vegetable sambar can be served with many dishes like idli, dosa, vada, uttapam, appam, pongal etc.